• LiquidCulture Super Massive Black Hole

Allround Distillers yeast for all Spirits, Barley wine, IPA

Fermentation: top

Temperature Range: 18 - 23°C

Attenuation: 80 - 100 %

Flocculation: medium

Alcohol Tolerance: 25 % ABV

Strain Profile: From England, this yeast can ferment up to 25% alcohol when used correctly. It produces ester characters that increase with increasing gravity. Malt character dominates at lower gravities. To achieve >25% ABV, sugar needs to be fed over the course of the fermentation.

Recommended Styles: Barley Wine, IPA, Spirits

Similar Strains: WLP099

For max 25 liter mash

Please make sure to download the document just above the price (red icon with arrow) for proper usage of this yeast

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LiquidCulture Super Massive Black Hole

  • Brand: LiquidCulture
  • Product Code: LiquidCulture Super Massive Black Hole
  • user manual
  • Availability: Out Of Stock
  • R135.00


Tags: Barley Wine, IPA, Spirits, rum, vodca, gin, brandy, cane, whiskey, yeast still, distill, distilling